Enroll
Please carefully review our policies and the important information below prior to enrolling..
All classes are held at Kitchen Classroom
9018 W Broad St., Henrico VA 23294
In selecting a class date, it is highly recommended that students allow time to both receive their mailed materials and to study the ServSafe® Manager textbook thoroughly before class. Class focus will mainly be on reviewing the material’s major concepts, but any detail in the book is fair game for the exam, so studying ahead is important.
Registration closes 7 days prior to class date, to allow time for mailing textbooks, however, spaces may still be available, If you would like to see if spaces are still available, please email info@rvafoodsafety.com For registrations after online booking is closed, you will be required to schedule a time to pick-up your textbook in person.
Online registration available using Visa, MasterCard, American Express and Discover
Exam results take 10-14 days to be received, we will email everyone in each class your individual results shortly after we receive them, you can also check your scores online by logging into your ServSafe account.
